Breakfast: Homemade Granola & Fruited Yogurt

Here’s breakfast #4 from Part B, Week 1, SSHE – Homemade granola & fruited yogurt:

This was the 2,000 calorie version, which was only slightly more than the 1,200 calorie version.  We both used dairy servings and ate the granola as cereal.  We ate the yogurt separately.  It also came with a plum.  

The granola was fine as far as granola goes.  However, I was very impressed with the yogurt.  You could tell from the tang that it was real yogurt without overprocessing or artificial sweeteners.  I believe it had fresh raspberries in it and that’s all the sweetening it needed!  The plum was nice and tart, just how I like ‘em.

 

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